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Also, be sure to check out these tasty Diet Doctor recipes featuring broccoli: Are you a big fan of cruciferous vegetables such as broccoli? Have you ever asked yourself, "How much weight can I lose in a month?" Broccolis carbs mainly consist of fiber and sugars. 1.88 (g), 1% of daily value. Broccoli 101: Nutrition Facts and Health Benefits Whats more, this vegetable may help lower cholesterol and boost eye health. Most information at Diet Doctor is free forever. 2023 Dotdash Media, Inc. All rights reserved. Broccolini is becoming more popular. Broccoli is primarily a carbohydrate-based food as it contains 66% carbohydrates and 27% protein. A phytochemical compound called sulforaphane in broccoli helps prevent and treat various cancers including prostate cancer, breast cancer, colon cancer, skin, urinary bladder, and oral cancers. In addition, diets that are higher in fiber are associated with a decreased risk of colon cancer. Diabetes Research and Clinical Practice 2012: Broccoli sprouts powder could improve serum triglyceride and oxidized LDL/LDL-cholesterol ratio in type 2 diabetic patients: a randomized double-blind placebo-controlled clinical trial [randomized trial; moderateevidence] ↩ Stay updated like 500,000+ subscribers with our weekly Diet Doctor newsletter. World's Healthiest Foods. "The stalks should be green and fresh, not brown or yellow." Broccoli has only a trace amount of fat and ischolesterol-free. The total fat content of (1 Oz Serving) 1 oz broccoli is 0.1 g. Within the fat content, a 1 oz broccoli contains 0.01 g of saturated fat, 0 g of trans fat, 0.01 g of polyunsaturated fat and 0 g of monounsaturated fat. Broccoli is low in digestible carbs but provides a decent amount of fiber, which promotes gut health and may reduce your risk of various diseases. Brown Rice vs. White Rice: Which is Better? Get instant access to healthy low-carb and keto meal plans, fast and easy recipes, weight loss advice from medical experts, and so much more. Amount Per Serving. One issue is that researchers typically rely on self-reported intake via food frequency questionnaires, which have been criticized as highly inaccurate.17. Calories in Broccoli, raw | CalorieKing See additional information. Wu X, Zhao Y, Haytowitz DB, Chen P, Pehrsson PR. Heliyon. No date. Broccoli Microgreens Nutrition: Everything You Need To Know Since broccoli releases ethylene gas as it sits, Pike says it's important to let the veggie breathe by keeping it loosely wrapped in an unsealed plastic bag. Vitamins and minerals. Broccoli is high in vitamin K and eating large quantities, or sudden changes in the amount consumed can interfere with the effectiveness and safety of Coumadin (warfarin) and reduce its blood-thinning effect. For example, it is a key factor in the formation of bile acids, which help you digest fat. All rights reserved. Fried broccoli nutrition facts and analysis. It is also an excellent source of vitamin K,important in bone health and wound healing. Table 1 Broccoli microgreens nutrition facts According to the United States Department of Agriculture (USDA), broccoli microgreens calories are about 31 calories per 100 g of fresh weight (FW). Cruciferous vegetables like broccoli have a reputation for protecting against cancer and other diseases, due in large part to the phytochemicals they contain. B. 2.5 g protein. Why is broccoli the healthiest vegetable? "Steaming or microwaving helps broccoli retain more vitamin C than boiling it, so raw or steamed may be your best bet," Pike explains. One cup of raw broccoli (91g) contains 6g of carbs and 2.6g of protein. GuideWhat are the best and the worst low-carb vegetables? % Daily Value*. Make the pesto: In a blender, combine the basil, olive oil, water, almonds, lemon juice, garlic, nutritional yeast (if using) and salt and puree until smooth. : Protein 1g. Read more about our policies and work with evidence-based guides, nutritional controversies, our editorial team, and our medical review board. Fresh broccoli is available year-round, although it is in season from October through April. Beef and broccoli nutrition facts and analysis per 1 cup (217 g) Beef and broccoli contains 341 calories per 217 g serving. Plus, whether it's best to eat cooked or raw. or "How many meals a day should you eat?" What should you expect, what is normal and how do you maximize your weight loss or break a plateau on keto? Like cabbage, broccoli is a member of the cruciferous family of vegetables that also includes Brussels sprouts, cauliflower, and kale. ( Season to taste, stir and serve. It's high in fiber, with one cup providing about 9% of the recommended daily value. Most importantly, your health is much more likely to be influenced by your overall diet and lifestyle rather than one specific food. One cup of raw, chopped broccoli contains only 31 calories, 6 grams carbohydrates, and very little sugar (1.5 grams). Learn all you need to know, in part 2 of the keto course. BMC Nutr. Broccoli is bursting with vitamins and minerals. is approximately Even better blood sugar control. More than a third of the carbohydrates found in broccoli come from fiber (2.4 grams), making it a filling, heart-healthy food choice. Like other vegetables that grow above the ground, broccoli contains very few net carbs.13 One cup of broccoli provides about 4 grams of net carbs, making it an excellent option for those who eat low-carb or keto diets. Broccoli microgreens protein is about 2.3 g per 100 g FW. 2,000 calories a day is used for general nutrition advice.